oregon – Fishermens News

14Dec

By Fishermen's NewsNo Comments

Ocean Commercial Dungeness Crab Season Remains Closed in Oregon

The ocean commercial Dungeness crab season remains closed in Oregon as round two of preseason testing is showing crabs are too low in meat yield in some areas. The Oregon Department of Fish and Wildlife said elevated domoic acid is still being detected in some crab viscera, and round three of crab meat yield and biotoxin testing is to occur in coming weeks. Those test results will help determine if the season will open Dec. 31 or is further delayed or split into areas with different opening dates. The season was targeted to begin on Dec. 1 but can be delayed so that consumers get a high-quality product and crab are not wasted, according to the ODFW. Oregon, California and Washington coordinate Dungeness crab quality testing and the commercial season opening dates. California and Washi...

ODFW Seeks Commercial Salmon Industry Applicants for Fish Restoration Board

The Oregon Department of Fish and Wildlife is seeking applicants from the commercial salmon industry to serve on the Fish Restoration and Enhancement (R and E) Program Board. The deadline to apply is Oct. 16. According to the ODFW, the ideal commercial fishing candidate would be an Oregon resident who can effectively represent Oregon's commercial salmon industry. Individuals that can represent seafood processors, the commercial troll fleet, or gillnet fleet are encouraged to apply. Desirable attributes include involvement with local fishing groups or fish management, previous experience with boards or commissions, and knowledge of, or involvement with commercially caught salmon in Oregon. The R and E Program was created by the Oregon Legislature in 1989 to help fund fish resto...

USDA Approves $52M Purchase of Pacific Northwest Seafood Products

U.S. Department of Agriculture officials have approved a $52 million purchase of Pacific Northwest seafood products, a deal that Oregon Senators Jeff Merkley and Ron Wyden say will provide a boost to the state’s seafood industry after being hard hit by COVID-19 and climate chaos. The deal includes the purchase of $22 million in Pacific whiting fillets, $18 million in Pacific rockfish fillets and $12 million in Pacific pink shrimp. “Not only do our fisheries deliver incredible products all around the world, they have been the lifeblood of communities up and down Oregon’s coast for generations,” Merkley said. “This announcement ensures Oregon’s coastal fishermen and seafood producers receive critical financial assistance needed to continue operating and providing services here in O...