Tag: nationalseafoodmonth

The Seafood Nutrition Partnership (SNP), a nonprofit based in Arlington, Va., on Oct. 4 launched its “Fall in Love with Seafood” campaign to boost consumption of seafood nationally. Fewer than a quarter of Americans currently eat seafood two or more times a week, as recommended by the Dietary Guidelines for Americans, the American Heart Association and World Health Organization, SNP said in announcing the promotion, which is expected to run through 2024. The goal is to educate consumers that seafood is a lean protein with health benefits they can enjoy and count on every day,” SNP President and Founder Linda Cornish said. SNP said in a statement that the campaign “aims to break through” social and digital media avenues to showcase the taste appeal of a wide variety of seafood ...

The Seafood Nutrition Partnership (SNP), National Seafood Council Task Force and Seafood4Health Action Coalition have launched a pilot program, Celebrate Seafood, in advance of the upcoming October National Seafood Month. The collaborative effort calls for reinforcing the increasing interest of consumers in eating seafood and its health benefits, based on retail sales throughout 2020 and 2021. In a message posted Tuesday, Sept. 27, they cited the opportunity for the seafood community to work together around a common message that seafood is good for public health and the health of the planet. SNP offered links to resources for the industry, including Celebrate Seafood Toolkit and Logos/Graphics, plus way to earn prizes, from free seafood to a one-on-one cooking class with celebrit...